Iroquois Corn Bread If you want to try making Iroquois corn bread, mix flour with water and a little salt. Knead it. Turn it out on a floured board. Keep kneading until you can handle the bread without it sticking to your fingers. Then either boil it or fry it. If you want it to puff up, add a little baking soda.  More Native American recipes Return to Native Americans All Rights Reserved Counter start date January 2006     Clip Art Credit: Phillip Martin Have a great year!